PUBLICACIONES
Pleiotrophin deletion prevents high-fat diet-induced cognitive impairment, glial responses, and alterations of the perineuronal nets in the hippocampus
Cañeque-Rufo H, Fontán-Baselga T, Galán-Llario M, Zuccaro A, Sánchez-Alonso MG, Gramage E, Ramos-Álvarez MDP, Herradón G. Neurobiol Dis. 2025 Feb;205:106776. doi: 10.1016/j.nbd.2024.106776. Epub 2024 Dec 23. […]
Intermittent and limited exposure to a high-fat diet prevents social defeat-induced increase in ethanol intake and neuroinflammation
Arenas MC, Pérez-Esteban I, Cañeque-Rufo H, Gramage E, Herradón G, Rodríguez-Arias M. Food Funct. 2025 Jun 16;16(12):5133-5150. doi: 10.1039/d5fo00584a. PMID: 40468831.
Ethanol-induced changes in neurotrophic and immune genes are regulated by receptor-type protein tyrosine phosphatase β/ζ (RPTPβ/ζ) and microglial-neuronal interactions
Penedo MA, Cañeque-Rufo H, Gramage E, Herradón G. Front Genet. 2025 Aug 22;16:1634202. doi: 10.3389/fgene.2025.1634202. PMID: 40919430; PMCID: PMC12412308.
Pleiotrophin and receptor protein tyrosine phosphatase β/ζ as key modulators of high-fat diet-induced cognitive impairment and brain alterations
Cañeque-Rufo H, Fontán-Baselga T, Rivera-Illades E, Vicente-Rodríguez M, Gramage E, Zapico JM, de Pascual-Teresa B, Ramos-Álvarez MDP, Herradón G. Biomed Pharmacother. 2025 Nov;192:118671. doi: 10.1016/j.biopha.2025.118671. Epub […]